Octoberfest Lunch event
Join the South Australia Bailliage for this Octoberfest Lunch event
12 events found.
Events
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Raku
Join the Canberra & Regions Bailliage & tempt your senses at the extraordinary Raku
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Mondial & Lunch
Mt Uncle Distillery 1819 Chewko Rd, Walkamin, QLD, Australia -
Fine Spirits Event
Another opportunity to enjoy a unique experience has been offered to all Chaine members in the Canberra region on a complimentary basis by local member Doug van Tiernen. Members from other Bailliages should contact Bruce Mackie for details. Various times are available. To book please use the link at http://www.finespirits.com.au/
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Lucio’s Restaurant
Join us at Lucio's Restaurant
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Western Australia’s Xmas Event
Join the WA Bailliage for it's celebration of Christmas & end of the year
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Christmas Celebration
Join the South Australia Bailliage for a Christmas Event
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Canberra Regions’ End of Year Dinner
This event will feature Maître Rotisseur Roulan Habi and his team partnering with two Professionals du Du Vin presenting a master class in pairing French beverages with native Australian ingredients (with a French/ European twist). This promises to be a truly unique and enjoyable experience in a very private location, so make sure you save […]
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French Sounds of Summer
Join the Canberra & Regions Bailliage for French Sounds of Summer at the Embassy of France. https://frenchsoundsofsummer.fr/ All members will be welcome and we will need some assistance in manning our stand ( around one hour at a time)
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Gold Coast Christmas Event
Join the Gold Coast Bailliage for its Christmas event at the Marriott Hotel MENU Amuse Bouche : Merideth valley Goats cheese, compressed water melon, mint Entree 1: Seared Scallops, pea puree, marinated raspberries Entree 2: Roasted Toothfish, asparagus, caviar sauce Main: Beef Wellington with truffle infused jus, pomme puree and baby carrots Dessert: White chocolate […]
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Chaine Brisbane Christmas Event
A popular event in the Chaîne Brisbane Calendar, the Christmas party is always held on the first Sunday in December enabling members and their guests to celebrate the season in festive culinary style and to reflect on the many great memories made throughout the year. Executive Chef Vice-Conseiller Culinaire Gert Pretorius and his team shall lead us […]