National Bailliage

The cornerstone of the fellowship is the Professional member. This interaction between the Professional & the Non-professional is what distinguishes the Chaîne des Rôtisseurs from other organisations."

Welcome to the Australian National Bailliage (Chapter) of the worldwide Chaîne des Rôtisseurs, proud of a most illustrious history reaching back 7 centuries.


In 1248 the French King Saint Louis ordered the establishment of the professional guild of the “Ayeurs” or goose roasters.


National Committee

National Bailli Délégué

Norm Harrison

Bailli Délégué Australia

Member du Counseil Magistral Commandeur

+ 61 0413 755 099

National Contacts 

Chargée de Missions: Ann Glenister - OAM

Chargée de Missions - Legal: Katrina Hiltbrunner 


Chargé de Missions - Membership: Martin O'Dee

Conseiller Culinaire: Hamish Robertson

Chancelier: Sam Giddings

Conseiller Gastronomique: Dennis Mather

Echanson: John Studdert

Young Sommeliers Competition

Chairman of the Jury for Australia

Chargée de Presse: Petra Harmer-Shrowder

Argentier: Serena Harrison-North

Regional Bailliages

Serena Harrison-North - South Australia

Daman Shrivastav - Victoria

Sam Giddings - New South Wales

Ann Glenister OAM - Gold Coast

Shymal Dhar - Brisbane

Roger Phillips - Great Barrier Reef

Léon Naus - Sunshine Coast

Thurston Saulsman - Western Australia