12 events found.
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Dinner
Ochre Restaurant Harbour Lights Boardwalk, 1 Marlin Parade, Cairns, QLD, Australia -
Mondial & Dinner
Heritage Lodge, Cow Bay 236 Turpentine Rd, Diwan, QLD, Australia -
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International Chefs Day
Central Market Adelaide 44-60 Gouger St, Adelaide, SA, AustraliaJoin the South Australian Bailliage for International Chefs Day at the Central Market Cheese & Wine in Adelaide
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World Chaîne Day – “Tastes of the World” Brisbane Bailliage
Hyatt Regency Brisbane 33 Burnett Ln, Brisbane, QldWorld Chaîne Day, an international annual event, is always well-attended by our members. It is the perfect opportunity to connect Brisbane with our fellow Rôtisseurs (over 21,000 members) around the globe (over 75 countries on 5 continents) by sharing our photos and stories live on the WCD Social Media Wall, as a global visual record […]
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World Chaine Day 28 April – Canberra Region & NSW Bailliages
Melange Bilpin 2488 Bells Line of Road, Bilpin, NSW, Australia -
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Nonna’s Table, Dinner @ Ambrosini’s
Ambrosini 136 Magill Road, Norwood, SA, AustraliaContinuing on with dining in our Adelaide long standing Family owned and run restaurants we would like to welcome you to a restaurant that prides itself on delivering the complete dining experience-good food and friendly, prompt service in an environment that is both classy, yet comfortable and spacious - Ambrosinis. You can be sure of […]
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Dinner
Everyday Lover Shop 10/64-66 Obrien Rd, Trinity Park, QLD, Australia -
Ottoman Cuisine, Canberra – Dinner Amicale
Ottoman 9 Broughton Street, Barton, ACT, AustraliaAfter a well deserved sabbatical break, much of which was spent in Turkyie exploring food, they are back in the beautiful Barton building with a refreshed menu and some great ideas for the future of Ottoman. Sherif has designed a five course degustation menu with matched wines for us to enjoy in a lovely private […]
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Sonora Mexican Reimaged
Sonora Shop 1/37-41 Bayswater Rd, Potts Point, NSW, AustraliaIt's time to completely reimagine Mexican Cuisine at Sonora with Chef Roy McVeigh, whose CV includes no less than Bathers Pavilion, Berowra Waters Inn, and Bennelong. Roy has arranged an innovative five course menu with beverages matched by our wine specialist and member Graeme Newey from Vinagy. I have tasted the menu with Graeme, and […]