World Chaine Day – Gold Coast Bailliage
April 26 @ 7:00 pm - 9:30 pm AEST
Menu
Canapes on Arrival
Champagne
1nd Course
Ceviche Kingfish, green nam jim dressing, coconut lime & chilli
2rd Course
Grilled tenderloin, pickled onion, miso hollandaise, crispy fat royal blue potatoes
Dessert
Chocolate raspberry pebble
Wines to be advised